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Hoegaarden White 4-can Beer: A Taste of Belgium in Japan
There is a particular kind of afternoon that the Hoegaarden White belongs to — warm enough that something cold is necessary, relaxed enough that the…
Hoegaarden Grand Cru Beer: A Taste of Belgium in Japan
Pierre Celis revived the Hoegaarden witbier tradition in 1965 with a recipe built on coriander and dried orange peel — the spice combination that defines…
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